Coyote 36 Pellet Grill

Focal Point Hardware is an authorized Coyote retailer! Dive into a whole new level of outdoor cooking with the Coyote 36-Inch Pellet Grill. This amazing grill combines cutting-edge technology and top-notch functionality, making it a must - have for grill lovers and backyard chefs. Its intuitive digital touch control lets you effortlessly set the perfect cooking temperature, so you'll always get perfectly grilled meats and veggies. The dual fan system, along with a precise auger and drip tray, ensures even heat distribution and delicious flavor infusion, turning your dishes into restaurant - quality meals. Key features include intuitive digital touch control, dual fan, auger & drip tray, smart drop pellet feed, front - loading pellet hopper, spring - assist hood, double - walled canopy with gasket, versa - rack for multiple cooking surfaces, 304 stainless steel construction, interior grill lighting, LED light for temperature probes, laser - cut grates, built - in timer & wind guard, three food temperature probes, electric power ignition (120V; 5A; 60HZ), individual smoke & sear grate, 15 - lb hopper capacity, and a temperature range of 175°F – 700°F. This grill isn't just for grilling; it's for creating unforgettable moments with family and friends. With its sturdy build and innovative features, it allows you to smoke, sear, and bake, offering endless outdoor cooking possibilities. Whether you're an experienced grill master or a weekend cook, the Coyote grill will help you master the art of grilling. Turn your backyard into a gourmet kitchen and enjoy expertly grilled dishes.

Using the Coyote 36-Inch Pellet Grill is a breeze. First, fill the front-loading pellet hopper with up to 15 lbs of pellets. Then, use the electric power ignition to start the grill. You can easily set your desired temperature between 175°F and 700°F using the intuitive digital touch control. When cooking, the dual fan system and precision auger will ensure even heat distribution. The built-in timer can help you keep track of your cooking time. Make sure to use the three included food temperature probes to check the doneness of your food. For cleaning, empty the drip tray regularly to prevent grease buildup. After each use, let the grill cool down completely before cleaning. You can wipe the interior and exterior with a damp cloth. If there are stubborn stains, use a mild detergent. Keep the grill covered when not in use to protect it from the elements. And remember, always follow the safety instructions in the user manual.